FRE-RECETTES QUOTIDIENNES POUR
FRE-RECETTES QUOTIDIENNES POUR
Paperback
€24.00
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Description
Your Customers Never Stop to Use this Awesome Cookbook! Would you like to:
· Lose weight quickly and effortlessly?
· Prepare tasty and rich meals?
· Surprise your family and friends with incredible cooking skills?
You may ask, "Why Plant Based Everyday Recipes?" Of the numerous motivations to go plant-based, maybe the best of all is the absence of a reasonable counterargument, so you should ask, "Why not the plant-based diet?"
Eating too much meat and eating it often can cause uncomfortable side effects and long-term health risks. For example, if you're trying to lose weight, too much meat could slow your progress. Also, you could increase your risk of diseases like certain cancers cardiovascular illness.
Most people shy away from vegetables because they think they have bland taste and texture or too complicated to prepare. One thing they don't know and have - the secrets and recipes found in this book. This cookbook will teach you all the tricks you need to become a master chef when cooking plant-based meals.
All the recipes are delicious and tasty, and be sure to try them all out.
Here's what you can find in this cookbook:
· Main Benefits of the Plant Based Diet
· Basic Shopping List
· 21 Day Meal Plan that can help you to start and keep the new eating plan
· Easy, Healthy and Fast Recipes from breakfasts and salads to mains and desserts, plus key macronutrient information
¿Buy it NOW and let your customers get addicted to this amazing book
Rebecca Queen was born in Lima, Peru, but her family soon relocated to California, where she grew up in the cities of LA and Rancho Cucamonga, which she considers her hometown. It was there that, thanks to her school's strict reading requirement, and like most millennials her age, she picked up Twilight for the first time and fell in love with reading. She has ravenously devoured books of all kinds ever since, though she is biased toward YA. She is currently living in Lima, where she earned a bachelor's degree in International Relations and works as an English teacher. Rebecca likes to spend her free time traveling, hanging out with her dogs and horses, and, of course, creating new worlds through words.
· Lose weight quickly and effortlessly?
· Prepare tasty and rich meals?
· Surprise your family and friends with incredible cooking skills?
You may ask, "Why Plant Based Everyday Recipes?" Of the numerous motivations to go plant-based, maybe the best of all is the absence of a reasonable counterargument, so you should ask, "Why not the plant-based diet?"
Eating too much meat and eating it often can cause uncomfortable side effects and long-term health risks. For example, if you're trying to lose weight, too much meat could slow your progress. Also, you could increase your risk of diseases like certain cancers cardiovascular illness.
Most people shy away from vegetables because they think they have bland taste and texture or too complicated to prepare. One thing they don't know and have - the secrets and recipes found in this book. This cookbook will teach you all the tricks you need to become a master chef when cooking plant-based meals.
All the recipes are delicious and tasty, and be sure to try them all out.
Here's what you can find in this cookbook:
· Main Benefits of the Plant Based Diet
· Basic Shopping List
· 21 Day Meal Plan that can help you to start and keep the new eating plan
· Easy, Healthy and Fast Recipes from breakfasts and salads to mains and desserts, plus key macronutrient information
¿Buy it NOW and let your customers get addicted to this amazing book
Rebecca Queen was born in Lima, Peru, but her family soon relocated to California, where she grew up in the cities of LA and Rancho Cucamonga, which she considers her hometown. It was there that, thanks to her school's strict reading requirement, and like most millennials her age, she picked up Twilight for the first time and fell in love with reading. She has ravenously devoured books of all kinds ever since, though she is biased toward YA. She is currently living in Lima, where she earned a bachelor's degree in International Relations and works as an English teacher. Rebecca likes to spend her free time traveling, hanging out with her dogs and horses, and, of course, creating new worlds through words.