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The Essential New York Times Cookbook
The Essential New York Times Cookbook

The Essential New York Times Cookbook

The Recipes Of Record

Amanda Hesser

Hardback / bound | Engels
  • Ordered on working days before 16h, dispatched the same day.
  • In stock in our store. Click & Collect possible during openings hours.
€52.00
Description

The James Beard Award-winning compendium of the paper's best recipes, revised and updated.

Specifications
  • Publisher
    Ww Norton & Co
  • Pub date
    Nov 2021
  • Pages
    1032
  • Theme
    Reference works
  • Dimensions
    212 x 262 x 63 mm
  • Weight
    2286 gram
  • EAN
    9781324002277
  • Product form
    Hardback / bound
  • Language
    Engels

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