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The Whole Chicken
The Whole Chicken

The Whole Chicken

100 Easy But Innovative Ways To Cook From Beak To Tail

Carl Clarke

Hardback / bound | Engels
  • Available, delivery time is 5-6 working days
  • Niet op voorraad in onze winkel
€27.95
Description

Renowned chef Carl Clarke showcases his vast knowledge of all things poultry with step-by-step photography and straight forward but stunning recipes for every ability.

Specifications
  • Publisher
    Hardie Grant Books (uk)
  • Pub date
    Oct 2020
  • Pages
    224
  • Theme
    Basic cookbooks
  • Dimensions
    197 x 254 x 28 mm
  • Weight
    964 gram
  • EAN
    9781784883638
  • Product form
    Hardback / bound
  • Language
    Engels

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