Honey & Co: At Home
Middle Eastern recipes from our kitchen
Sarit Packer & Itamar Srulovich of Honey & Co.
Honey & Co: At Home
Middle Eastern recipes from our kitchen
Sarit Packer & Itamar Srulovich of Honey & Co.
- Vanaf €15,- geen verzendkosten.
- 30 dagen ruiltermijn voor fysieke producten
Omschrijving
Brought to you by the award-winning chefs behind the Honey & Co. empire, Sarit Packer and Itamar Srulovich present simple and delicious Middle Eastern dishes that are easy to make and a pleasure to serve. Wholesome, fresh and seasonal ingredients are organised into chapters For Us Two, For Friends, For the Weekend, For a Crowd and The Kitchen.
'It is both practical and alluring.'
'You'll want to cook every dish.'
'It’s their warm and welcoming voice in recipes and words that makes this a keeper.’
'This is hearty comfort food with a sophisticated edge.'
‘[I]f you buy one cookbook…an Aladdin’s cave of ideas for anybody whose tastebuds are already fond of tahini.’
'Just the sort of food I want to eat: welcoming, abundant, and with as much heart as flavour.'
'Already at the top of our wishlist.'
'Packed with delicious dishes that shout 'make me!''
'Delicious recipes for different occasions.'
Sarit Packer and Itamar Srulovich opened Honey & Co. in 2012, launching their restaurant Honey & Smoke and deli Honey & Spice close behind. Cooking and baking since she was five, Sarit trained at Butler’s Wharf, at the Orrery under Chris Galvin, J Sheekey, The OXO Tower, Ottolenghi and Nopi. Itamar Srulovich was born and raised in Jerusalem. Cooking since the age of five and leaving a great mess in the kitchen ever since, Itamar trained on the job in various places in Tel-Aviv where he met Sarit. Honey & Co The Cookbook (2015) was named Cookbook of the Year by The Sunday Times (UK), Fortnum & Mason Food & Drink Awards Cookery Book of the Year 2015, and The Guild of Food Writer’s (UK) Award Winner for Best First Book.