Junk Food Politics: How Beverage and Fast Food Industries Are Reshaping Emerging Economies Eduardo J. , Gómez 9798212549813 | English | Digital | 2023 Get stock status ... €28.50
Long Hard Road: The Lithium-Ion Battery and the Electric Car Charles J. , Murray 9798212424806 | English | Digital | 2022 Get stock status ... €29.00
Dinner on Mars: The Technologies That Will Feed the Red Planet and Transform Agriculture on Earth Lenore , Newman & Evan D. G. , Fraser 9798212084314 | English | Digital | 2022 Get stock status ... €48.00
The Blue Revolution: Hunting, Harvesting, and Farming Seafood in the Information Age Nicholas , Sullivan 9798212242752 | English | Digital | 2022 Get stock status ... €46.50
Meathead: The Science of Great Barbecue and Grilling Meathead , Goldwyn 9798200154708 | English | Digital | 2021 Get stock status ... €62.50
Off Menu: The Secret Science of Food and Dining Nell , McShane Wulfhart 9781713631941 | English | Digital | 2021 Get stock status ... €28.50
Directory of Safety Standards Literature and Services K.J. Skelly & E.M.T. Skelly 9780471293309 | English | Digital | 2006 Get stock status ... €764.50
Big Chicken: The Incredible Story of How Antibiotics Created Modern Agriculture and Changed the Way the World Eats Maryn , Mckenna 9798200426713 | English | Digital | 2018 Get stock status ... €22.50
Sodium Bicarbonate: Nature's Unique First Aid Remedy Mark , Sircus 9798200420957 | English | Digital | 2018 Get stock status ... €22.50
Meat Planet: Artificial Flesh and the Future of Food Benjamin Aldes , Wurgaft 9798200294374 | English | Digital | 2019 Get stock status ... €22.50
What Einstein Told His Cook: Kitchen Science Explained Robert L. , Wolke 9798200082940 | English | Digital | 2012 Get stock status ... €22.50
What Einstein Told His Barber: More Scientific Answers to Everyday Questions Robert L. , Wolke 9798200077601 | English | Digital | 2012 Get stock status ... €20.50
Tasty: The Art and Science of What We Eat John , Mcquaid 9798200027989 | English | Digital | 2015 Get stock status ... €20.50
Flavor: The Science of Our Most Neglected Sense Bob , Holmes 9781665282192 | English | Digital | 2017 Get stock status ... €22.50
The Fermented Man: A Year on the Front Lines of a Food Revolution Derek , Dellinger 9781665280181 | English | Digital | 2017 Get stock status ... €20.50
Culinary Reactions: The Everyday Chemistry of Cooking Simon Quellen , Field 9781665278959 | English | Digital | 2017 Get stock status ... €44.50
Flawless: Understanding Faults in Wine Jamie , Goode 9781665215350 | English | Digital | 2018 Get stock status ... €22.50
The Food Lab: Better Home Cooking Through Science J. Kenji , López-Alt 9781665208932 | English | Digital | 2019 Get stock status ... €64.50
Nutrition 101: Understanding the Science and Practice of Eating Well Jamie , Pope 9781662087585 | English | Digital | 2021 Get stock status ... €17.00