Bestselling TV chef James Martin returns with a contemporary desserts book, packed with sweet treats
Presenter of the BBC's Saturday Kitchen, James Martin is one of the UK's most popular TV chefs. His accessible approach was showcased in his three previous Quadrille books: Desserts (2007), Slow Cooking (2012) and Fast Cooking (2013). James makes frequent appearances on television including his own hit series Home Comforts (2015), as well as demonstrating live at the BBC Good Food Show. He has two restaurants.