Sweet

Over 500 fabulous recipes for irresistible desserts and drinks, cakes and bakes. This is the hugely popular chef's fifth book, and will help the reader add some style to traditional favourites or show them totally new taste sensations that complete a meal. From Almond Cake with Lime and Cardamom Syrup or Salted Caramel Cheesecake to Pears in Ginger Syrup and Mango Bellini, the recipes here are all about sharing and celebrating, getting together and enjoying the moment through great food