Little public information exists on the physical properties and conditioning requirements of seed. For many crop seeds, the only information that exists is in companies who produce, clean, and handle seed. This manual presents the physical characteristics and conditioning needs of seed.
Bill R. Gregg, Seed Industry Development and Conditioning Specialist, Starkville, Mississippi, USA
Gary L. Billups, Seed Conditioning Specialist and President of Crippen International, Inc., Anna, Texas, USA