The book establishes a basic typology of eighteenth-century Austrian manuscript cookery books, which consists of the memory aid, the manual of practical instruction, the manuscript as book in its own right, and the prestige object. Additionally, it investigates the work situation of women and their literacy skills.
Helga Müllneritsch is a postdoctoral researcher at Uppsala University with a research interest in female agency, manuscript cookery books, and book history in the long eighteenth century. She holds a PhD from the University of Liverpool (UK), an MA and a BA from the University of Graz (Austria), and taught at several universities in the UK and China.