Hardback / bound
|
English
€19.95
- From €15,- no shipping costs.
- 30 days to change your mind and return physical products
Description
How vegan ethics can improve the lives of everyone
- 'A brilliant book, which both challenges and inspires thoughts on ethics and the environment, and offers fresh, new thinking on why veganism is not just a diet but a potent social act.' – Seth Tibbott, Chair and Founder of famously vegan brand Tofurky and author of In Search of the Wild Tofurky: How a Business Misfit Pioneered Plant-Based Foods Before They Were Cool
- ‘Though a vegan for eighteen years this book helped me learn so many new concepts, and unlearn a few ... above all, I started looking at veganism through a much broader lens. A must-have book for any vegan at any stage in their journey, and above all a terrific read for anyone looking to learn more about veganism’ Kuntal A. Joisher, vegan mountaineer
Emilia A. Leese writes essays on life, travel and veganism for a variety of online publications, including her personal blog Emi's Good Eating. She regularly hosts benefit supper clubs and yoga retreats, and speaks about veganism at events and festivals. She has been a corporate finance lawyer for over twenty years. Emilia lives in London.
Eva J. Charalambides is a photographer and vegan advocate. She has written for the vegan lifestyle website Ecorazzi, and was involved in organising the multi-city Vegandale Food Drink Festivals. She lives in Toronto.