Hardback / bound
|
English
€45.95
- From €15,- no shipping costs.
- 30 days to change your mind and return physical products
Description
A 25th anniversary edition of the classic cookbook from the 'enfant terrible' of the UK restaurant scene, with a new 64-page section including previously unpublished photographs and commentary from Jason Atherton, Gordon Ramsay and Tom Kerridge.