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Fish and Fish Products

Supplement to The Composition of Foods

Fish and Fish Products
Fish and Fish Products

Fish and Fish Products

Supplement to The Composition of Foods

Paperback | English
  • Available, delivery time is 10-15 working days
  • Not in stock in our shop
€35.50
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Description

This supplement to McCance and Widdowson's The Composition of Foods 5th Edition presents in-depth information on the nutrient content of fish, crustacea, molluscs, fish products and fish dishes available in the UK.

Specifications

  • Publisher
    Royal Society of Chemistry
  • Pub date
    Jan 1993
  • Pages
    135
  • Theme
    Food and beverage technology
  • Dimensions
    246 x 189 mm
  • EAN
    9780851864211
  • Paperback
    Paperback
  • Language
    English

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