Filters
-
Theme
- Lifestyle, Hobbies and Leisure
- Health, Relationships and Personal development
- Medicine and Nursing
- Mathematics and Science
- Society and Social Sciences
- Earth Sciences, Geography, Environment, Planning
- Technology, Engineering, Agriculture, Industrial processes
- History and Archaeology
- Economics, Finance, Business and Management
- Philosophy and Religion
- Children’s, Teenage and Educational
-
Product form
-
Language
-
Price
Results for 'tim spector'
-
Naturally Vegan
Delicious Recipes from Around the World That Just Happen to Be Plant-basedJulius Fiedler is a filmmaker-turned-food creator on a clear mission: to promote a natural, unprocessed, diet that supports the health of both people and the planet. His stunningly executed videos, watched by a combined audience of more than 4 million, are packed with techniques for mastering natural vegan dishes. Moving to the UK from Germany in 2018, Julius’s career in food began in earnest during the pandemic - hosting sourdough baking classes under the name “Baking Hermann”. He then went on to be a food stylist at Jamie Oliver’s HQ. His videos are packed with techniques for mastering sustainable, naturally vegan dishes, and garner millions of views across Instagram (@hermann, 2.4M followers), TikTok (872.7K followers, 16.7M likes) and now YouTube (819K subscribers). Alongside posting his own recipes, Julius has collaborated with other health and food creators such as Tim Spector (@tim.spector) and Max La Manna (@maxllamanna). He is a proud Ambassador for Slow Food UK.
€ 34,50 -
FERMENT
A Cookbook. Simple ferments and pickles, and how to eat themFermenting expert Kenji Morimoto shows how to make delicious, health-boosting ferments and use them to stunning effect in your everyday cooking.
€ 30,50 -
Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life - The Sunday Times Bestseller 2025
Personal trainer and online plant-based chef Sophie Waplington @sophsplantkitchen gives you delicious, high-protein recipes to keep you fuller for longer and fuel your fitness goals.
€ 34,50 -
Kimchi
80 recipes for classic kimchi and modern twistsThe ultimate kimchi cookbook with over 80 recipes to make and use everyone's favourite fermented food!
€ 27,50 -
Ferment
The Life-Changing Power of MicrobesThe master of gut health and intelligent eating, Tim Spector makes the science of fermentation, and the goodness it can bring you, exciting to read about, and the recipes are so tempting and accessible that you’ll want to have a go for sure
€ 34,50 -
Het food for life kookboek
Eet jezelf gezond: meer dan 100 makkelijke recepten met groenten in de hoofdrolIn het Food for Life Kookboek deelt de gerenommeerde voedingswetenschapper en hoogleraar Epidemiologie baanbrekende inzichten over voeding en het microbioom – het ecosysteem in je darmen dat een cruciale rol speelt in je welzijn. Dit kookboek, met meer dan 100 heerlijke en toegankelijke recepten, vertaalt de nieuwste wetenschappelijke inzichten naar richtlijnen voor de dagelijks praktijk. Het Food for Life Kookboek laat je ontdekken hoe je door eenvoudige, smakelijke maaltijden je gezondheid positief beïnvloedt. De richtlijnen die hierbij centraal staan, zijn: eet 30 planten per week en minder vlees; eet de regenboog; kijk anders naar eiwitten; investeer in kwaliteit, niet in calorierijk ultrabewerkt eten; geef fermentatie een rol; probeer op gezette tijden te eten. Van maaltijden in 15 minuten, kleurige salades en vullende hoofdgerechten tot recepten voor etentjes, zoetigheid en snacks – dit boek biedt voor elke gelegenheid een passend recept. Het Food for Life Kookboek is meer dan een receptenverzameling; het is een wetenschappelijk onderbouwde gids naar gezonder eten. Proef het verschil en ervaar de impact van betere voeding! 'Tims uitgangspunten voor gezond eten zijn revolutionair' - Hugh Fearnley-Whittingstall, auteur van Veg! en 30 planten eten per week
€ 29,99 -
The Hairy Bikers: Our Family Favourites
Over 100+ new recipes from the #1 Sunday Times bestselling authorsOver 100 delicious new recipes inspired by our journey together
€ 32,95 -
Real Healthy
Unprocess your diet with easy, everyday recipesReal Healthy untangles the complicated world of ultra-processed foods and puts us back into the calm and comforting space of simple, sublime and tasty cooking. Embracing great ingredients, cooked with ease and simplicity but with Melissa’s own take of exciting and interesting twists to keep us all super interested and want to try every recipe in the book. Beautiful photography, amazing put together recipes that really are perfect for the home cook.
€ 35,95 -
How to Eat 30 Plants a Week
100 recipes to boost your health and energy - THE NO.1 SUNDAY TIMES BESTSELLERHugh Fearnley-Whittingstall shows you how to get more plants on your plate with incredibly delicious recipes. Featuring an introduction from Tim Spector
€ 34,50 -
Good Mood Food
Eat better. Feel better. The groundbreaking new cookbook from the scientist, international bestselling author and co-founder of ZOE. For centuries we've failed to appreciate the connection between the health of the body and the health of the mind. But the science is now clear: what we eat affects how we feel, as well as the long-term health of our brains. As scientist and bestselling cookbook author Tim Spector explains, the key is to understand the connection between our gut and our brain. When we nurture our gut microbiome with delicious, varied, plant-rich foods, we can improve our energy levels and day-to-day mood, our mental health and long-term brain health. Packed with inspiring, easy, budget-friendly ideas, from weekend batch-cooking to energy-boosting breakfasts, from soothing suppers to lunches on-the-go, Good Mood Food shows us how easy it is to eat better and feel better every day. "Tim Spector [has] done more than anyone to draw public attention to the link between gut health, immunity, ageing and mood."―Daily Telegraph
€ 28,50 -
Good Mood Food
Tim Spector is Professor of Epidemiology at Kings College London and one of the world's leading scientists. He is the bestselling author of The Diet Myth, Spoon-Fed, Food for Life, The Food for Life Cookbook and Ferment, and scientific co-founder of ZOE, the gut health science company. A pioneer of microbiome research, he is among the top 100 most cited scientists in the world and was awarded an OBE for his contributions during the COVID-19 pandemic. His Channel 4 documentary series What Not to Eat (January 2026) achieved record viewing figures with more TV to come.
€ 41,50 -
What Your Doctor Isn't Telling You About Food
The truth about modern diets and health - everything you should know about what you're eating and why it mattersEssential reading for anyone who wants to take control of their health through evidence-based plant-forward food choices.
€ 30,50