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Results for 'tim spector'
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How the World Eats
A Global Food PhilosophyAn exploration of how we grow, make, buy and eat our food around the world that proposes a global philosophy of food; from the Sunday Times bestselling author of How the World Thinks.
€ 20,95 -
Eating to Extinction
The World’s Rarest Foods and Why We Need to Save ThemWe all need to pay more attention to what we are (and are no longer) eating... Dan Saladino inspires us to believe that turning the tide is still possible.
€ 17,95 -
How the World Eats
Where Our Food Comes From and Why It MattersJulian Baggini engages with food in a way that nobody else does. He's the most important thinker we've got on food in the UK
€ 14,95 -
How the World Eats
A Global Food PhilosophyAn exploration of how we grow, make, buy and eat our food around the world, which proposes the principles for a perennial and global philosophy of food; from the Sunday Times-bestselling author of How the World Thinks.
€ 34,50 -
Stuffed
A Political History of What We Eat and Why it MattersThe fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff.
€ 14,95 -
Stuffed
A History of Good Food and Hard Times in BritainThe fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff.
€ 30,50